Vitamin C, total ascorbic acid in Tomato products, canned, sauce, with tomato tidbits Calculator
Vegetables and Vegetable Products
In 100 g (Grams) of Tomato products, canned, sauce, with tomato tidbits there is 21.5 mg of Vitamin C, total ascorbic acid.
Tomato products, canned, sauce, with tomato tidbits
Tomato products, canned, sauce, with tomato tidbits is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, sauce, with tomato tidbits are listed below.
Water
|
89.09 g
|
89.09
|
g
|
Energy (calorie)
|
32 kcal
|
32
|
kcal
|
Energy (joule)
|
134 kJ
|
134
|
kJ
|
Protein
|
1.32 g
|
1.32
|
g
|
Total lipid (fat)
|
0.39 g
|
0.39
|
g
|
Ash
|
2.11 g
|
2.11
|
g
|
Carbohydrate, by difference
|
7.09 g
|
7.09
|
g
|
Fiber, total dietary
|
1.4 g
|
1.4
|
g
|
Calcium, Ca
|
10 mg
|
10
|
mg
|
Iron, Fe
|
0.68 mg
|
0.68
|
mg
|
Magnesium, Mg
|
20 mg
|
20
|
mg
|
Phosphorus, P
|
42 mg
|
42
|
mg
|
Potassium, K
|
373 mg
|
373
|
mg
|
Sodium, Na
|
15 mg
|
15
|
mg
|
Zinc, Zn
|
0.19 mg
|
0.19
|
mg
|
Copper, Cu
|
0.014 mg
|
0.014
|
mg
|
Manganese, Mn
|
0.22 mg
|
0.22
|
mg
|
Selenium, Se
|
0.6 µg
|
0.6
|
µg
|
Vitamin C, total ascorbic acid
|
21.5 mg
|
21.5
|
mg
|
Thiamin
|
0.073 mg
|
0.073
|
mg
|
Riboflavin
|
0.097 mg
|
0.097
|
mg
|
Niacin
|
1.183 mg
|
1.183
|
mg
|
Pantothenic acid
|
0.219 mg
|
0.219
|
mg
|
Vitamin B-6
|
0.155 mg
|
0.155
|
mg
|
Folate, total
|
9 µg
|
9
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
9 µg
|
9
|
µg
|
Folate, DFE
|
9 µg
|
9
|
µg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
40 µg
|
40
|
µg
|
Retinol
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
801 IU
|
801
|
IU
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
Vitamin D
|
0 IU
|
0
|
IU
|
Fatty acids, total saturated
|
0.055 g
|
0.055
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.039 g
|
0.039
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.014 g
|
0.014
|
g
|
Fatty acids, total monounsaturated
|
0.058 g
|
0.058
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.001 g
|
0.001
|
g
|
18:1 undifferentiated
|
0.057 g
|
0.057
|
g
|
20:1 eicosenoic, gadoleic
|
0.001 g
|
0.001
|
g
|
Fatty acids, total polyunsaturated
|
0.157 g
|
0.157
|
g
|
18:2 undifferentiated
|
0.15 g
|
0.15
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.006 g
|
0.006
|
g
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Tryptophan
|
0.009 g
|
0.009
|
g
|
Threonine
|
0.03 g
|
0.03
|
g
|
Isoleucine
|
0.026 g
|
0.026
|
g
|
Leucine
|
0.037 g
|
0.037
|
g
|
Lysine
|
0.038 g
|
0.038
|
g
|
Methionine
|
0.007 g
|
0.007
|
g
|
Cystine
|
0.008 g
|
0.008
|
g
|
Phenylalanine
|
0.028 g
|
0.028
|
g
|
Tyrosine
|
0.018 g
|
0.018
|
g
|
Valine
|
0.027 g
|
0.027
|
g
|
Arginine
|
0.027 g
|
0.027
|
g
|
Histidine
|
0.021 g
|
0.021
|
g
|
Alanine
|
0.042 g
|
0.042
|
g
|
Aspartic acid
|
0.166 g
|
0.166
|
g
|
Glutamic acid
|
0.53 g
|
0.53
|
g
|
Glycine
|
0.022 g
|
0.022
|
g
|
Proline
|
0.029 g
|
0.029
|
g
|
Serine
|
0.032 g
|
0.032
|
g
|
Nutrients in Tomato products, canned, sauce, with tomato tidbits